Roasted Green Tea Eau de Parfum — J-Scent

Reviewers describe roasted green tea with nutty, savoury peanut and seaweed impressions.

Scentorian groups it under Green, Aromatic & herbal, Gourmand, Sweet, Floral, Woody and Powdery for browsing. Drawn from 30 independent reports across 5 venues.

About our sources.

J-Scent publishes the following note tiers for Roasted Green Tea Eau de Parfum.

• Top notes: Coconut, Peanut, Laver
• Heart notes: Jasmine, Mint, Wintergreen
• Base notes: Iris, Cedarwood, Vanilla, Clover

These notes describe the scent. For the ingredient list, check the packaging or contact the manufacturer.

Reported moderate wear; reported to wear close to the skin. These are wearer reports from 5 venues.

Of 30 counted reports, 14 describe four to six hours of wear and 11 describe under four. Reactions to the roasted-tea and peanut character vary.

Your experience may vary with the amount applied, the weather and your skin. How we assess wearer reports.

We found no published reformulation record for Roasted Green Tea Eau de Parfum in the sources we reviewed.

No dated evidence establishes reformulation. The house's short ingredient disclosure is a current reference; its notice about possible ingredient and labelling updates does not identify a change to this fragrance.

Roasted Green Tea Eau de Parfum is sold as Eau de Parfum (EDP), a label generally used for a higher fragrance concentration than eau de toilette.

These labels have no universally fixed concentration thresholds. They do not guarantee longevity or projection, and versions with the same name can have different compositions.

Browse by concentration.

We file Roasted Green Tea Eau de Parfum under Green, Aromatic & herbal, Gourmand, Sweet, Floral, Woody and Powdery.

• Green — Scents of leaves, crushed stems and cut grass, often with a bitter edge.
• Aromatic & herbal — Herbal notes such as lavender, sage and rosemary.
• Gourmand — Scents that recall foods or drinks, such as chocolate, coffee, almond and pastry.
• Sweet — Sweet notes such as vanilla, tonka and caramel, with or without a distinct food association.
• Floral — Flower notes, from a single rose or jasmine to a mixed bouquet.
• Woody — Wood notes such as cedar, sandalwood and oud, as well as woody facets of vetiver.
• Powdery — A powder-like character, often associated with iris, violet or musk notes.

These are Scentorian's browsing categories; the house may classify the fragrance differently. Browse by family.

The reference details link to the sources we reviewed. Note lists and published credits come from the house; wearer reports are identified separately.

Drawn from 30 independent reports across 5 venues.

How we source · Editorial policy